Schezwan Noodles
Spicy noodles with a bit of tang sauteed with vegetables such as carrots and green pepper for the perfect bite.
Recommendation: Pair with our Veg Manchurian.
Spice Level: High
Methods of Preparation
Microwave Instructions
1. Add 5 fl oz (160 ml) of hot/boiling hot water to a microwavable bowl.
2. Empty the contents of the packet in the bowl.
3. Bring the contents to boil and continue boiling till desired consistency is achieved.
5. Add water if more consistency is required and heat on high for 30 seconds to a minute or till desired consistency is achieved.
2. Empty the contents of the packet in the bowl.
3. Bring the contents to boil and continue boiling till desired consistency is achieved.
5. Add water if more consistency is required and heat on high for 30 seconds to a minute or till desired consistency is achieved.
Stovetop instructions
1. Add 5 fl oz (160 ml) of hot/boiling hot water to a pot.
2. Empty the contents of the packet in the pot.
3. Bring the contents to boil with a lid cover on medium flame and continue boiling till desired consistency is achieved.
6. Add water if more consistency is required and continue to boil for another minute or till desired consistency is achieved.
2. Empty the contents of the packet in the pot.
3. Bring the contents to boil with a lid cover on medium flame and continue boiling till desired consistency is achieved.
6. Add water if more consistency is required and continue to boil for another minute or till desired consistency is achieved.
Ingredients
Dry Noodles, Onion, Garlic, Red Chili Paste, Schezwan Sauce, Soya Sauce, Red Chili Sauce, Green Chili Sauce, Carrot, Green Pepper, Cabbage, Scallions, Dry Ginger Powder, Sunflower Oil & Salt.